Innovating Works

UNIVERSITY OF GASTRONOMIC SCIENCES

Desconocido
RELISH: Reframing European Gastronomy Legacy through Innovation Sustainability and Heritage UNIVERSITA DEGLI STUDI DI SCIENZE GASTRONOMICHE participó en un HORIZON EUROPE: HORIZON-CL2-2024-HERITAGE-01 Through an innovative and systematic approach to the understanding and use of traditional EU recipes via digital and AI-powered technology,...
2024-10-01 - 2027-12-31 | Financiado
SchoolFood4Change: Shifting school meals and schools into a new paradigm by addressing public health and territorial s... UNIVERSITA DEGLI STUDI DI SCIENZE GASTRONOMICHE participó en un H2020: H2020-LC-GD-2020 "SchoolFood4Change (SF4C) will create a shift to both sustainable and healthy diets on a broad societal scale by directly impacting over 3,0...
2021-09-22 - 2025-12-31 | Financiado
RADIANT: ReAlising DynamIc vAlue chaiNs for underuTilised crops UNIVERSITA DEGLI STUDI DI SCIENZE GASTRONOMICHE participó en un H2020: H2020-SFS-2018-2020 RADIANT implements a suite of strategic and fully inclusive multi-actor engagement methods to co-develop solutions and tools to ensure that...
2021-06-01 - 2025-08-31 | Financiado
AE4EU: Agroecology for Europe UNIVERSITA DEGLI STUDI DI SCIENZE GASTRONOMICHE participó en un H2020: H2020-FNR-2020 The current situation in Europe clearly indicates that major changes are needed to develop sustainable agricultural and food systems. In thi...
2020-09-18 - 2023-12-31 | Financiado
FUSILLI: Fostering the Urban food System Transformation through Innovative Living Labs Implementation UNIVERSITA DEGLI STUDI DI SCIENZE GASTRONOMICHE participó en un H2020: H2020-FNR-2020 The general aim of FUSILLI is to support the participant pan-European cities (and their peri-urban areas) with the aim to address by a stro...
2020-09-17 - 2024-12-31 | Financiado
NEXTFOOD: Educating the next generation of professionals in the agrifood system UNIVERSITA DEGLI STUDI DI SCIENZE GASTRONOMICHE participó en un H2020: H2020-RUR-2016-2017 NEXTFOOD will drive the crucial transition to more sustainable and competitive agrifood and forestry systems development by designing and im...
2018-04-13 - 2022-04-30 | Financiado
DiGe: Ethnobotany of divided generations in the context of centralization UNIVERSITA DEGLI STUDI DI SCIENZE GASTRONOMICHE participó en un H2020: ERC-2016-STG Understanding the logics of obtaining, managing and perceiving of local natural resources, particularly plants, is crucial for ensuring sust...
2017-02-28 - 2023-01-31 | Financiado
CLoSER: Cementing Links between Science and society toward Engagement and Responsibility The European Researchers’ Night (ERN) has become an annual tradition in Piedmont thanks to an extraordinary 10 years experience that has mad...
2016-05-30 - 2018-01-01 | Financiado
TRACKS: Tenth Researchers night Anniversary for Citizenship in the Knowledge Society The Researchers’ Night has been for the eight past editions a regular appointment for researchers and for the different publics of science i...
2014-08-06 - 2015-11-30 | Financiado
RE-FUEL: REsearch is Fun yoUng and Ever Living UNIVERSITA DEGLI STUDI DI SCIENZE GASTRONOMICHE participó en un FP7: The Re-Fuel project will treasure the experience capitalised in the past editions (RCCS (2006), ReASON (2007), REPLAY (2008) and Re-Party (2...
Financiado
LINKeRS: LINKs between Researchers and Society The LINKeRS project aims at enhancing public recognition of researchers' work and of the benefits that science and research bring to societ...
Financiado
RE-PARTY: No Researchers ? No Party ! No Researchers ? No Party ! expresses in its title the concept of the proposal: offer, on the 25th of September, to the public at large a un...
Financiado
FACES: Fostering Advanced Communication to Enrich ScienceANDsociety The Researchers’ Night has been for the seven past editions a regular appointment for the different publics of science in Piedmont. The 2013...
Financiado
SHARE: Society Heading for Awareness in Research Engagement The Researchers’ Night in Piedmont and Aosta Valley has been for all past editions a regular appointment for the different publics of scienc...
Financiado
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