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FOODTURE: FOOD FOR THE FUTURE ENVIRONMENTAL QUANTIFICATION AND IMPACT REDUCTION The FOODTURE initiative aims at catalyzing a transformative shift towards sustainable and innovative practices within the European food sect...
2024-10-22 - 2028-12-31 | Financiado

DIVINFOOD: Co constructing interactive short and mid tier food chains to value agrobiodiversity in healthy plan... ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un H2020: H2020-SFS-2018-2020 The overall objective of this multi-actor, participatory project is to facilitate the use and increase the value of Neglected and Underutili...
2021-11-30 - 2027-02-28 | Financiado

SMARTCHAIN: Towards Innovation driven and smart solutions in short food supply chains ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un H2020: H2020-SFS-2016-2017 SMARTCHAIN is an ambitious, 3 year project with 43 partners from 11 European countries including key stakeholders from the domain of short f...
2018-04-13 - 2021-08-31 | Financiado

INDUCE: Towards a sustainable agro food INDUstry Capacity building programmes in Energy efficiency ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un H2020: H2020-EE-2016-2017 The INDUCE project will develop an open access platform (INDUCE toolkit) where training material, online lessons, guidelines and tools will...
2018-01-19 - 2020-07-31 | Financiado

ENABLING: Enhance New Approaches in BioBased Local Innovation Networks for Growth ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un H2020: H2020-RUR-2016-2017 ENABLING is the initiative of 16 partners in 13 EU and associated (IL, NO) countries. The main goal is to support the spreading of best prac...
2017-10-05 - 2020-11-30 | Financiado

MYPACK: Best markets for the exploitation of innovative sustainable food packaging solutions ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE tramitó un H2020: H2020-SFS-2016-2017 Mypack general objective is to help sustainable food packaging technologies to reach or to extend their market. It will provide general guid...
2017-10-04 - 2021-10-31 | Financiado

LEGVALUE: Fostering sustainable legume based farming systems and agri feed and food chains in the EU ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un H2020: H2020-SFS-2016-2017 The goal of LEGVALUE is to pave the road to develop sustainable and competitive legume-based farming systems and agri-feed and food chains i...
2017-05-12 - 2021-05-31 | Financiado

SKIN: Short supply chain Knowledge and Innovation Network ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un H2020: H2020-RUR-2016-2017 SKIN is an ambitious initiative of 20 partners in 14 countries in the area of Short Food Supply Chains (SFSCs). It intends to systematise an...
2016-09-23 - 2019-10-31 | Financiado

BioHorizon: Cooperation between NCPs for Horizon 2020 Societal Challenge 2 on Food Security Sustainable Agricu... ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un H2020: H2020-ISIB-2014-2015 The overall idea of the BioHorizon proposal is to establish innovative and mutually learning pan-European platform for transnational activit...
2015-02-20 - 2019-12-31 | Financiado

AGRIFOODRESULTS: European Initiative for a better use of the results of agri food research ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE tramitó un FP7: AgriFoodResults intends to answer the need for a better dissemination of food results. The vision is to improve the cost effectiveness of ag...
Financiado

SUCCIPACK: Development of active intelligent and sustainablefood PACKaging using PolybutyleneSUCCInate ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE tramitó un FP7: "SUCCIPACK aims to support European industry efforts to introduce biobased polybutylene succinate (PBS) as a new material on the food packag...
Financiado

PROMETHEUS: PROcess contaminants Mitigation and Elimination Techniques for High food quality and their Evaluati... ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE tramitó un FP7: The PROMETHEUS project will help the European food industry reduce consumer exposure to food processing contaminants without affecting food...
Financiado

FoodMicroSystems: Microsystems and Smart Miniaturised Systems for Food Quality and Safety Control ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE tramitó un FP7: The overall objective of FoodMicroSystems is to initiate the implementation of microsystems & smart miniaturised systems in the food sector...
Financiado

TERIFIQ: Combining Technologies to achieve significant binary Reductions in Sodium Fat and Sugar content in... ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un FP7: The aim of TeRiFiQ is to achieve significant binary (salt and fat or fat and sugar) reductions in the level of sodium, sugar and fat in sele...
Financiado

BIO CIRCLE: Creating a CIRCLE by extending the BIO NCP network to Third Country NIPs ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un FP7: BIO CIRCLE will extend the network of National Contact Points for the FP7 theme Food, Agriculture and Fisheries and Biotechnology (BIO NCP)...
Financiado

BIO CIRCLE 2: Reinforcing the international cooperation in FP7 FAFB strengthening the CIRCLE of Third Countries BI... ASSOCIATION DE COORDINATION TECHNIQUE POUR LINDUSTRIE AGROALIMENTAIRE participó en un FP7: The main objective of BIO CIRCLE 2 is to foster the knowledge base about FP7 FAFB & the networking capacities of Third Country researchers i...
Financiado

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