Innovating Works
STEAMbrace: European coordination network and activities to embrace a sustainable and inclusive STEAM educationa... SVEUCILISTE U ZAGREBU EKONOMSKI FAKULTET participó en un HORIZON EUROPE: HORIZON-CL2-2023-HERITAGE-01 This project aims to bridge the current gender gap in STEM (Science, Technology, Engineering and Mathematics) fields by unlocking the potent...
2023-11-06 - 2026-12-31 | Financiado
GGP-5D: The Generations and Gender Programme Preparatory Phase Project SVEUCILISTE U ZAGREBU EKONOMSKI FAKULTET participó en un HORIZON EUROPE: HORIZON-INFRA-2021-DEV-02 The Generations and Gender Programme (GGP) is an interdisciplinary research infrastructure on population and family dynamics. It collects, p...
2022-08-23 - 2026-09-30 | Financiado
SHARE-COVID19: Non intended health economic and social effects of the COVID 19 epidemic control decisions Lessons... SVEUCILISTE U ZAGREBU EKONOMSKI FAKULTET participó en un H2020: H2020-SC1-PHE-CORONAVIRUS-2020-2 The non-intended consequences of the epidemic control decisions to contain the COVID-19 pandemic are huge and affect the well-being of Europ...
2020-10-30 - 2024-06-30 | Financiado
OpenInnoTrain: Open Innovation Research Translation and Applied Knowledge Exchange in Practice through University... SVEUCILISTE U ZAGREBU EKONOMSKI FAKULTET participó en un H2020: H2020-MSCA-RISE-2018 The overarching objective of OPEN-INNO-Train is to form an international and inter-sectoral network of organisations collaboratively working...
2018-10-26 - 2024-06-30 | Financiado
Strength2Food: Strengthening European Food Chain Sustainability by Quality and Procurement Policy Strength2Food is a 5-year, €6.9 million project to improve the effectiveness of EU food quality schemes (FQS), public sector food procuremen...
2016-02-04 - 2021-05-31 | Financiado
FOCUS-BALKANS: Food Consumer Science in the Balkans Frameworks Protocols and Networks for a better knowledge of... SVEUCILISTE U ZAGREBU EKONOMSKI FAKULTET participó en un FP7: The general objective of the FOCUS-BALKANS project is to improve competencies and understanding in the field of consumer food science in the...
Financiado
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