Innovating Works

EKOLO PRODUCTOS ECOLOGICOS

Activa
SHEALTHY: Non-Thermal physical technologies to preserve healthiness of fresh and minimally processed fruit and vegetables ENCO SRL tramitó un H2020: SHEALTHY proposal aims to assess and develop an optimal combination of non-thermal sanitization, preservation and stabilization methods to improve the safety (inactivation of pathogens and spoilage mi...
2019-05-01 | Financiado
SO2SAY: Replacement of sulphur dioxide (SO2) in food keeping the SAme qualitY and shelf-life of the products VEREIN ZUR FORDERUNG DES TECHNOLOGIETRANSFERS AN DER HOCHSCHULE BREMERHAVEN EV tramitó un FP7: Up to today there are many foodstuffs (including beverages and wine) where sulphites are used as antioxidant and preservative agents. Examples for this foodstuff are dried fruits, some kinds of fruit...
2009-05-01 | Financiado
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