Calaf
Desconocido
TASTE: The Application of Edible Seaweed for Taste Enhancement and Salt Replacement
CALAF NUANCES S.L.
participó en un
FP7:
"The main objective of the TASTE project is to develop flavour ingredients from edible seaweeds (Ascophyllum nodosum, Saccharina latissima,...
Financiado
Financiado
* No se disponen de datos de la empresa actual.