Innovating Works

FOOD +i

Desconocido
DELICIOUS: Flavour odour and texture improvements of plant based dairy products using microbial fermentation p... ASOCIACION CLUSTER FOOD+I participó en un HORIZON EUROPE HORIZON-CL6-2024-FARM2FORK-01 DELICIOUS proposes a novel production technology to create affordable, tasty and safe plant-based dairy analogues (cheese and kefir) with hi...
2024-10-10 - 2028-10-31 | Financiado
FoodCoP: FUELLING STARTUP VILLAGES WITH CIRCULAR BIOECONOMY STRATEGIES ASOCIACION CLUSTER FOOD+I participó en un HORIZON EUROPE HORIZON-CL6-2024-CIRCBIO-01 FoodCoP is an innovative venture to enhance interregional collaboration among Startup Villages to ignite the transformation of food systems....
2024-10-07 - 2026-10-31 | Financiado
EPIC-SHIFT: Securing Holistic and Impactful Food Systems Transformation with Novel Foods based on alternative pr... The current food system is unsustainable and underperforming, having high environmental and socio-economic costs, while still failing to ens...
2024-09-27 - 2027-10-31 | Financiado
COPILOT: CO-creating the next generation platform of PILOT and demo infrastructures, unlocking faster innovat... ASOCIACION CLUSTER FOOD+I participó en un HORIZON EUROPE HORIZON-JU-CBE-2023 The overall aim of the COPILOT project is to build the reference database of bioeconomy-based Europe wide open-access infrastructures that a...
2024-05-16 - 2026-11-30 | Financiado
B-TRUST: Co-creation methodology for biotechnology trust-building measures for improved innovation uptake in... ASOCIACION CLUSTER FOOD+I participó en un HORIZON EUROPE HORIZON-CL6-2023-GOVERNANCE-01 The effective application of biotechnology plays a crucial role in building a sustainable European industry, in line with the EU Bioeconomy...
2023-11-21 - 2026-05-31 | Financiado
MixMatters: Smart and flexible Separation and Valorisation of mixed bio waste from along the agri food value cha... ASOCIACION CLUSTER FOOD+I participó en un HORIZON EUROPE HORIZON-JU-CBE-2022 Mixed bio-waste generated along the agri-food value chain is an abundant resource, rich in valuable compounds e.g., polysaccharides or polyp...
2023-05-15 - 2027-05-31 | Financiado
BRILIAN: Cooperative business models for bio-based chains in rural areas ASOCIACION CLUSTER FOOD+I participó en un HORIZON EUROPE HORIZON-JU-CBE-2022 Aiming at increasing farmers’ income and to be fully aligned with the Common Agricultural Policy (CAP) while addressing also Green Deal and...
2023-05-05 - 2027-05-31 | Financiado
BioeconomyVentures: RAISING DISRUPTIVE BIOECONOMY VENTURES STARTUPS AND SPIN OFFS TO THE TOP ASOCIACION CLUSTER FOOD+I participó en un H2020 H2020-BBI-JTI-2020 The BioeconomyVentures project aims to build the reference platform for bioeconomy-based start-ups and spin-offs seeking to gain access to f...
2021-04-21 - 2023-10-31 | Financiado
MODEL2BIO: MODELLING TOOL FOR GIVING VALUE TO AGRI FOOD RESIDUAL STREAMS IN BIO BASED INDUSTRIES ASOCIACION CLUSTER FOOD+I participó en un H2020 H2020-BBI-JTI-2019 Agri-food industry generates nearly 50% of the average composition of global waste in form of organic residual stream. Current management pr...
2020-04-29 - 2023-10-31 | Financiado
MANDALA: The transition of MultilAyer multipolymer packagiNg into more sustainable multilayer single polymer... ASOCIACION CLUSTER FOOD+I participó en un H2020 H2020-BBI-JTI-2018 The MANDALA project presents a sustainable solution for the plastic packaging sector which tackles 3 pillars: eco-design, dual functionality...
2019-04-24 - 2023-05-31 | Financiado
SHEALTHY: Non Thermal physical technologies to preserve healthiness of fresh and minimally processed fruit and... ASOCIACION CLUSTER FOOD+I participó en un H2020 H2020-SFS-2018-2020 SHEALTHY proposal aims to assess and develop an optimal combination of non-thermal sanitization, preservation and stabilization methods to i...
2019-04-23 - 2023-10-31 | Financiado
KATANA: KATANA Emerging industries as key enablers for the adoption of advanced technologies in the agrifo... ASOCIACION CLUSTER FOOD+I participó en un H2020 H2020-INNOSUP-2014-2015 "KATANA - Emerging industries as key enablers for the adoption of advanced technologies in the agrifood sector"" supports European SMEs in t...
2016-06-16 - 2018-12-31 | Financiado
SALTGAE: Demonstration project to prove the techno economic feasibility of using algae to treat saline wastew... ASOCIACION CLUSTER FOOD+I participó en un H2020 H2020-WATER-2014-2015 The aim of the project is to implement and demonstrate at large scale the long-term technological and economic feasibility of an innovative,...
2016-05-02 - 2019-09-30 | Financiado
TRADEIT: TRADEIT Traditional Food Entrepreneurship Innovation and Technology Transfer ASOCIACION CLUSTER FOOD+I participó en un FP7 The TRADEIT project is a multidisciplinary, multi-sectorial collaborative project supporting a Network of Traditional Food SMEs and Food Res...
Financiado
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