Innovating Works

CTNC

AgrifoodTECH: AgrifoodTECH Seeding a brighter future for EU key sectors. The EU is the world's largest food producer, but climate change, loss of biodiversity and scarcity of resources, among others, put food secu...
2024-08-20 - 2029-12-31 | Financiado
Agro2Circular: TERRITORIAL CIRCULAR SYSTEMIC SOLUTION FOR THE UPCYCLING OF RESIDUES FROM THE AGRIFOOD SECTOR ASOC EMPRESARIAL DE INVESTIGACION CENTRO TECNOLOGICO NACIONAL DE LA CONSERVA participó en un H2020: H2020-LC-GD-2020 Agro2Circular (A2C) project is focused on the implementation of the first territorial systemic solution for the upcycling of most relevant r...
2021-09-27 - 2024-09-30 | Financiado
AlgaeCeuticals: Development of microalgae based natural UV Sunscreens and Proteins as cosmeceuticals and nutraceutic... ASOC EMPRESARIAL DE INVESTIGACION CENTRO TECNOLOGICO NACIONAL DE LA CONSERVA participó en un H2020: H2020-MSCA-RISE-2017 The biotechnology of microalgae has gained considerable importance in recent decades, as they represent a largely untapped reservoir of nove...
2017-11-07 - 2023-06-30 | Financiado
AFTERLIFE: Advanced Filtration TEchnologies for the Recovery and Later conversIon of relevant Fractions from wa... ASOC EMPRESARIAL DE INVESTIGACION CENTRO TECNOLOGICO NACIONAL DE LA CONSERVA participó en un H2020: H2020-BBI-JTI-2016 AFTERLIFE proposes a flexible, cost- and resource-efficient process framed in the zero-waste and circular economy approach for the recovery...
2017-05-04 - 2022-02-28 | Financiado
AGFORISE: AGroFOod clusters platform with common long term Research and Innovation Strategy towards Economic g... The overall objective of AGFORISE Project is to create a common dialogue platform and a joint action plan among the Agrofood clusters that w...
Financiado
SATIN: Satiety Innovation ASOC EMPRESARIAL DE INVESTIGACION CENTRO TECNOLOGICO NACIONAL DE LA CONSERVA participó en un FP7: The SATIN project has been devised to develop food products produced by novel food processing that control satiety through modification of f...
Financiado
BANUS: Definiton and development of functional barriers for the use of recycled materials in multilayer foo... ASOC EMPRESARIAL DE INVESTIGACION CENTRO TECNOLOGICO NACIONAL DE LA CONSERVA participó en un FP7: BANUS project aims to develop new multilayer structures for food packaging applications, in order to evaluate their properties as functional...
Financiado
APIFRESH: Developing European standards for bee pollen and royal jelly quality safety and authenticity ASOC EMPRESARIAL DE INVESTIGACION CENTRO TECNOLOGICO NACIONAL DE LA CONSERVA participó en un FP7: The competitiveness of the European beekeeping sector is progressively falling due to the reduction of beekeepers’ production as a direct co...
Financiado
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