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AfriFOOD-Links

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TRANSFORMING AFRICA S URBAN FOOD ENVIRONMENTS THROUGH STRENGTHENING LINKAGES BET...

TRANSFORMING AFRICA S URBAN FOOD ENVIRONMENTS THROUGH STRENGTHENING LINKAGES BETWEEN FOOD SYSTEMS STAKEHOLDERS IN CITIES ACROSS EUROPE AND THE CONTINENT AFRIFOOD-Links AfriFOODlinks aims to improve food and nutrition security, while delivering positive outcomes for climate and the environment, and building social and ecological resilience in 65+ Cities (15 African and 5 European I... ver más

30/11/2026

ICLEI AFRICA

12M€

Presupuesto del proyecto: 12M€

Líder del proyecto

ICLEILOCAL GOVERNMENTS FOR SUSTAINABILITYAFRI... No se ha especificado una descripción o un objeto social para esta compañía.

TRL 4-5

Fecha límite participación Sin fecha límite de participación.

Ver 25 Participantes

Financiación concedida El organismo HORIZON EUROPE notifico la concesión del proyecto el día 2022-10-24

HORIZON-CL6-2022-FARM2FORK-01-14: African food cities ExpectedOutcome:In line with the European Green Deal priorities and the farm to fork strategy for a...

I+D

Cerrada hace 2 años

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No hay información privada compartida para este proyecto. Habla con el coordinador.

25 Participantes

ICLEI AFRICA

1.88M€ | Lider

CIRAD

807.90K€ | Participante

ICLEI EURO

268.86K€ | Participante

IRD

56.48K€ | Participante

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Duración del proyecto: 49 meses Fecha Inicio: 2022-10-24
Fecha Fin: 2026-11-30

Líder del proyecto

ICLEILOCAL GOVERNMENTS FOR SUSTAINABILITYAFRI... No se ha especificado una descripción o un objeto social para esta compañía.

TRL 4-5

Presupuesto del proyecto 12M€

Fecha límite de participación Sin fecha límite de participación.

Descripción del proyecto AFRIFOOD-Links AfriFOODlinks aims to improve food and nutrition security, while delivering positive outcomes for climate and the environment, and building social and ecological resilience in 65+ Cities (15 African and 5 European Implementation cities and 40+ Network Cities) cities by: 1) applying an urban food systems lens to promote shifts to healthy, sustainable diets, 2) transforming urban food environments through real-world socio-technical experiments; 3) promoting inclusive multi-actor governance to empower public officials, small businesses and communities with ownership and agency to shape their food systems; and 4) accelerating innovative, women- and youth-led agri-food businesses to support local value addition and inclusive economic participation. AfriFOODlinks invests in direct food system change in 5 African Hub Cities, and invites 10 African and 5 European Sharing Cities to join the Hub Cities on a mutual-learning journey, to share their innovative food systems and to co-design specific pilot projects for implementation in each Sharing City. Researchers, posted within each of the 20 local governments, will support the city to articulate its identified food system challenges and own authentic approach to improving access to healthy, nutritious food - with a particular attention to vulnerable groups - and reducing food related environmental impacts through food systems intervention. In this way, these implementation cities become flagships - beacons of inspiration for urban food systems transitions across the continent to inspire and share with over 40 Network cities, who are invited to adopt and adapt.

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