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S3FOOD

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Cerrado

Smart Sensor System for Food Safety Quality Control and Resource Efficiency in...

Smart Sensor System for Food Safety Quality Control and Resource Efficiency in the Food Processing Industry Smart Sensor Systems for Food safety, quality control and resource efficiency in the food processing industry (S3FOOD) will facilitate the modernisation and digitalisation of the food processing industry. S3FOOD will stimulate the... ver más

30/09/2022

FLANDERS' FOOD

5M€

Presupuesto del proyecto: 5M€

Líder del proyecto

FLANDERS FOOD No se ha especificado una descripción o un objeto social para esta compañía.

TRL 4-5

Fecha límite participación Sin fecha límite de participación.

Ver 17 Participantes

Financiación concedida El organismo H2020 notifico la concesión del proyecto el día 2022-09-30

INNOSUP-01-2018-2020: Cluster facilitated projects for ne... Specific Challenge:To develop new cross-sectoral industrial value chains across the EU, by building...

I+D

Cerrada hace 6 años

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Características del participante

Este proyecto no cuenta con búsquedas de partenariado abiertas en este momento.

Información adicional privada

No hay información privada compartida para este proyecto. Habla con el coordinador.

17 Participantes

FLANDERS' FOOD

3.33M€ | Lider

MECANICA VILARO

162.30K€ | Participante

ATHENA - RESEARCH AND INNOVA...

177.75K€ | Participante

BDI

154.51K€ | Participante

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Duración del proyecto: 40 meses Fecha Inicio: 2019-05-08
Fecha Fin: 2022-09-30

Líder del proyecto

FLANDERS FOOD No se ha especificado una descripción o un objeto social para esta compañía.

TRL 4-5

Presupuesto del proyecto 5M€

Fecha límite de participación Sin fecha límite de participación.

Descripción del proyecto Smart Sensor Systems for Food safety, quality control and resource efficiency in the food processing industry (S3FOOD) will facilitate the modernisation and digitalisation of the food processing industry. S3FOOD will stimulate the integration of IoT and related technologies via the implementation of smart sensor systems in the food production processes in order to improve quality control, resource efficiency and the follow-up of food safety in the food production process. S3FOOD brings together clusters with a background in food processing industry, IoT, ICT and sensor technology. It will strengthen current and develop new cross-sectoral industrial value chains within the food production and processing industries through a combination of direct and indirect innovation actions, as well as support and capacity building measures. S3FOOD sets up a network of living labs, organize cross-sectoral, cross-border matchmaking/business/investment events, demonstrations and study visits for SMEs across geographical borders, sectors and with different innovation actors. An innovation voucher scheme will support the realisation of high-TRL, large scale, demonstration and commercialisation projects across Europe. Besides the consortium network, associated clusters from the S3 platform on Smart Sensor Systems 4 agri-food and other networks will support the outreach to SMEs across the EU. More than 2000 SMEs will be reached. More than 200 SME will participate in matchmaking events. A turnover growth rate of 30% is targeted in the SMEs having participated in support cases one year after the end of the project, preserving / creating more than 1000 jobs after the end of the project and by 2025. S3FOOD will operate for 3 years and has a total budget of € 5.046.050, €3.993.000 of which will directly benefit SMEs (79%). € 2.875.000 of the budget is targeted to provide innovation vouchers, and catalyse large-scale demonstration with commercialisation projects with 62 beneficiaries.

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