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REFRESH

financed

Closed

Resource Efficient Food and dRink for the Entire Supply cHain

The overall aim of the REFRESH project is to contribute significantly towards the objective of reducing food waste across the EU by 30% by 2025 (which amounts to between 25 to 40 million tonnes of food not being wasted in 2025[1],... see more

30/06/2019

9M€

Project Budget: 9M€

Project leader

STICHTING WAGENINGEN RESEARCH No se ha especificado una descripción o un objeto social para esta compañía.

TRL 4-5

PARTICIPATION DEPralty Sin fecha límite de participación.

Ver 29 Participantes

Financing granted El organismo H2020 notifico la concesión del proyecto The day 2019-06-30

WASTE-2-2014: A systems approach for the reductio... Scope:Specific challenge: Food waste has taken on disquieting proportions worldwide in all steps of...

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Cerrada does 11 years

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characteristics of the participant

Este proyecto no cuenta con búsquedas de partenariado abiertas en este momento.

Private Information

No hay información privada compartida para este proyecto. Habla con el coordinador.

29 Participantes

1.28M€ | Leader

MAGYAR ELELMISZERBANK EGYESU...

313.22K€ | participant

ECOLOGIC INSTITUT gemeinnütz...

767.50K€ | participant

UNITED NATIONS ENVIRONMENT P...

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Project duration: 48 months Date Start: 2015-06-29
End date: 2019-06-30

Project leader

STICHTING WAGENINGEN RESEARCH No se ha especificado una descripción o un objeto social para esta compañía.

TRL 4-5

Project Budget 9M€

participation deadline Sin fecha límite de participación.

Project description The overall aim of the REFRESH project is to contribute significantly towards the objective of reducing food waste across the EU by 30% by 2025 (which amounts to between 25 to 40 million tonnes of food not being wasted in 2025[1], worth tens of billions of Euros a year) and maximizing the value from unavoidable food waste and packaging materials. To achieve this ambitious goal, we will adopt a systemic approach and use cutting edge science to enable action by businesses, consumers and public authorities. A central ambition of the REFRESH project is to develop a ‘Framework for Action’ model that is based on strategic agreements across all stages of the supply chain (backed by Governments), delivered through collaborative working and supported by evidence-based tools to allow targeted, cost effective interventions. Success will support transformation towards a more sustainable and secure EU food system, benefitting Europe’s economy, environment and society.

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