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Overcoming hurdles to the diffusion of environmentally sustainable behaviour

The need for action on tackling climate change has reached a make-or-break moment: we can only deliver on the commitments made in the Paris Agreement if we act now. Given the importance of consumer behaviour in addressing climate... ver más

31/08/2026

Innovasjon Norge

211K€

Presupuesto del proyecto: 211K€

Líder del proyecto

Innovasjon Norge No se ha especificado una descripción o un objeto social para esta compañía.

Financiación concedida El organismo HORIZON EUROPE notifico la concesión del proyecto el día 2024-04-25

Línea de financiación objetivo El proyecto se financió a través de la siguiente ayuda:

HORIZON-MSCA-2023-PF-01-01: MSCA Postdoctoral Fellowships 2023

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Innovasjon Norge

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Últimas noticias

29-11-2024: IDAE En las últimas 48 horas el Organismo IDAE ha otorgado 4 concesiones

29-11-2024: ECE En las últimas 48 horas el Organismo ECE ha otorgado 2 concesiones

29-11-2024: CMVAMADRID En las últimas 48 horas el Organismo CMVAMADRID ha otorgado 37 concesiones

Duración del proyecto: 28 meses Fecha Inicio: 2024-04-25
Fecha Fin: 2026-08-31

Líder del proyecto

Innovasjon Norge

Presupuesto del proyecto 211K€

Descripción del proyecto The need for action on tackling climate change has reached a make-or-break moment: we can only deliver on the commitments made in the Paris Agreement if we act now. Given the importance of consumer behaviour in addressing climate change and the urgency for action, accelerating the growth in the adoption of green practices is critical if Europe is to become a climate neutral continent by 2050. However, while the availability and consumption of sustainable product and service options has been growing, the diffusion of these sustainable practices in society has been slow, showing that early adoption of sustainable consumption practices does not sufficiently generalize to similar practices or other consumers. The overarching objective of this project is to study why instances of environmentally sustainable behaviour does not always invite more instances of such behaviour. I will study the hurdles first at the intrapersonal level by looking at downstream consequences of perceptual biases and testing intrapersonal consistency across different consumer domains. Then I will move to the interpersonal level, studying barriers that might prevent consumers from following or mimicking the green behaviour of others. At both levels I will test a number of theoretically justifiable remedies and nudges to correct for these biases. The project findings will provide valuable input in defining policy and strategies to encourage environmentally sustainable consumption and will help consumers in interpreting eco-information and understanding the effects of biases on their own consumer behaviour.

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