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Pro-Enrich

Financiado

Cerrado

Development of novel functional proteins and bioactive ingredients from rapeseed...

Development of novel functional proteins and bioactive ingredients from rapeseed olive tomato and citrus fruit side streams for applications in food cosmetics pet food and adhesives Pro-Enrich will develop a flexible biorefinery approach capable of processing a range of agricultural residues (rapeseed meal, olives, tomatoes and citrus fruits) in response to the increasing global demand for alternative sources... ver más

31/10/2021

DANISH TECHNOLOGIC...

4M€

Presupuesto del proyecto: 4M€

Líder del proyecto

TEKNOLOGISK INSTITUT No se ha especificado una descripción o un objeto social para esta compañía.

TRL 4-5

Fecha límite participación Sin fecha límite de participación.

Ver 18 Participantes

Financiación concedida El organismo H2020 notifico la concesión del proyecto el día 2021-10-31

BBI.2017.R4: Proteins and other bioactive ingred... Specific Challenge:Proteins and bioactive compounds, such as carotenoids, polyphenols, lipid compoun...

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Características del participante

Este proyecto no cuenta con búsquedas de partenariado abiertas en este momento.

Información adicional privada

No hay información privada compartida para este proyecto. Habla con el coordinador.

18 Participantes

DANISH TECHNOLOGICAL INSTITU...

866.34K€ | Lider

Emmelev A/S

143.75K€ | Participante

VERTECH

217.83K€ | Participante

JAENCOOP S.C. AND

41.00K€ | Participante

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Duración del proyecto: 42 meses Fecha Inicio: 2018-04-26
Fecha Fin: 2021-10-31

Líder del proyecto

TEKNOLOGISK INSTITUT No se ha especificado una descripción o un objeto social para esta compañía.

TRL 4-5

Presupuesto del proyecto 4M€

Fecha límite de participación Sin fecha límite de participación.

Descripción del proyecto Pro-Enrich will develop a flexible biorefinery approach capable of processing a range of agricultural residues (rapeseed meal, olives, tomatoes and citrus fruits) in response to the increasing global demand for alternative sources of protein and phenolic product streams, tailored to the cross sectoral requirements of industry. Pro-Enrich will optimise existing biomass fractionation technologies and validate novel extraction approaches beyond the current state of the art (from TRL2 through to TRL 4/5) to isolate and purify proteins, polyphenols, dietary fibres and pigments. The products being targeted are food ingredients, pet food, cosmetics and adhesives. These will be developed through an iterative process of feedstock mapping, laboratory process development, functionality/performance testing of samples by industry and pilot upscaling. Pro-Enrich gathers the expertise of 16 partners from 7 countries, covering the entire biorefinery value chain and consisting of 8 SMEs, 5 large enterprises, 2 RTOs and 1 university. The project facilitates supply chain building across different sectors, including biomass production and logistics; materials handling and processing, through to end-users. The project will engage and collaborate with key industry stakeholders from farming and biomass supply, processors and brand name owners. Pro-Enrich produces detailed life-cycle, socio-economic and safety assessments to facilitate policy and decision-making by industry and the EU, inform and guide consumer acceptance and assist with regulatory compliance. The outcome of Pro-Enrich will have a huge economical impact on the involved partners especially the industries and generate a large number of new job positions. However, the impact goes beyond the consortium by contributing to the BBI’s strategy for zero-waste processing in the biobased products sector, by addressing technical, commercial and environmental impact across the whole supply chain.

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